First popping up in the 1930s this little whiskey cocktail is pretty refreshing. A popular substitute for grenadine in this cocktail is normal old raspberry syrup like you would find in the pancake section of a grocery store. If you don’t have raspberry syrup you can use grenadine but that’s up to you.

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Blinker Cocktail – Original 1948 David Embury Recipe

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Course: DrinksCuisine: American

Servings

1

servings

Calories

198

kcal

ABV

25%

Total time

3

minutes

Learn how to make a classic Blinker cocktail.

Ingredients

• 1 oz Grapefruit Juice

• 1/3 oz Grenadine

• 2 oz Rye Whiskey

Directions

• Combine all ingredients in the shaker. Add ice to the shaker.
• Vigorously shake till the shaker is ice cold and frosted.
• Strain into glass to remove ice shards.