Blinker Cocktail – Original 1948 David Embury Recipe

First popping up in the 1930s this little whiskey cocktail is pretty refreshing. A popular substitute for grenadine in this cocktail is normal old raspberry syrup like you would find in the pancake section of a grocery store. If you don’t have raspberry syrup you can use grenadine but that’s up to you.

Advertisements

Advertisements

Blinker Cocktail – Original 1948 David Embury Recipe

0 from 0 votes

Course: DrinksCuisine: American

Servings

1

servings

Calories

198

kcal

ABV

25%

Total time

3

minutes

Learn how to make a classic Blinker cocktail.

Ingredients

• 1 oz Grapefruit Juice

• 1/3 oz Grenadine

• 2 oz Rye Whiskey

Directions

• Combine all ingredients in the shaker. Add ice to the shaker.
• Vigorously shake till the shaker is ice cold and frosted.
• Strain into glass to remove ice shards.