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Star Cocktail
Course: DrinksCuisine: AmericanServings
1
servingsCalories
182
kcalABV
26%
Total time
3
minutesLearn how to make a classic Star Cocktail
Ingredients
2 dashes Peychaud’s Bitters
1 tsp Gum Syrup
1.5 oz Sweet Vermouth
1.5 oz Brandy
Directions
- Add Ice To Mixing Glass and combine all ingredients in the mixing glass.
- Stir the ingredients for 20 – 30 seconds to properly chill and dilute the drink.
- Strain into glass.
Notes
- Tools Used: Jigger, Bar Spoon, Mixing Glass
- Serving Glass: Coupe Glass
Featured Video
First appearing in 1895, this drink initially used gum syrup to sweeten it, but simple syrup works. This is a delicious drink but doesn’t take my word for it, make it yourself.
Recipe Resources
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