L.A. Water
Course: DrinksCuisine: American1
servings335
kcal30%
3
minutesLearn how to make a strong and tasty L.A. Water cocktail.
Ingredients
1/2 oz 1/2 Lemon Juice
1 oz 1 Blue Orange Liqueur
1/2 oz 1/2 Raspberry Liqueur
1/2 oz 1/2 Midori
1/2 oz 1/2 Vodka
1/2 oz 1/2 White Rum
1/2 oz 1/2 Silver Tequila
1/2 oz 1/2 Dry Gin
Directions
- Technique: Tiki Dirty Pour
- Combine all ingredients into a shaker with crushed ice.
- Vigorously shake for 10 seconds.
- Dirty pour the whole shaker into a glass. Crushed ice and all.
Notes
- Tools Used: Cocktail Shaker, Jigger, Strainer
- Serving Glass: Lowball Glass
Featured Video
A friend of mine suggested I add this cocktail, and while the stuffy pretentious drinker in me turns up its nose to modern cocktails like this, the laid-back, chill me loves drinks like this. I have no idea who first made this, they are most likely still young and still alive, but I will take a wild guess and say it was first mixed somewhere in LA. The joke is that this funky-colored drink is supposed to look like tap water in Los Angeles. I get that the joke is that the water is gross and funky, but if the tap water there tasted like this, I would move to LA and never look back. No, it’s not vintage, but it’s super good.
Related Articles
