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- 2/3 oz Lemon Juice
- 2/3 oz Honey Ginger Syrup
- 2 oz Blended Scotch
- 1/3 oz Smoky Scotch
Combine lemon juice, syrup, and blended scotch into a cocktail shaker. Add one medium or two small ice cubes to the cocktail shaker and shake until the ice fully melts. Without a strainer, pour the chilled and aerated drink into a glass with ice. Top with smoky scotch. Garnish with a piece of candied ginger.

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