Milano-Torino
Course: DrinksCuisine: Italian
Servings
1
servingsCalories
80
kcalTotal time
3
minutesHow to make a Milano Torino.
Ingredients
2 oz 60 ml Campari
2 oz 60 ml Sweet Vermouth
Directions
- Technique: Stir
- Combine all ingredients in the mixing glass.
- Add ice to the mixing glass.
- Stir the ingredients for 10 – 15 seconds. Try to avoid over-diluting the drink.
- Strain into a glass.
- Garnish:
- Express a orange peel over the drink and discard.
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More About This Drink
- 2 oz Campari
- 2 oz Sweet Vermouth
Combine all ingredients in the mixing glass. Add ice to the mixing glass. Stir the ingredients for 10 – 15 seconds. Try to avoid over-diluting the drink. Strain into a glass.
Invented at the Danieli Royal Excelsior Hotel in Venice, Italy
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