Black Velvet – Classic Recipe & History

This post may contain Amazon affiliate links and as an Amazon Associate, I earn from qualifying purchases. See our affiliate policy for more info.
Advertisements

Black Velvet

3 from 1 vote Only logged in users can rate recipes
Course: DrinksCuisine: American
Servings

1

servings
Calories

235

kcal
ABV

7%

Total time

3

minutes

Learn how to make the classic Black Velvet cocktail.

Ingredients

  • 3 oz Guinness

  • 3 oz Sparkling Wine

Directions

  • Technique: Simple Combine
  • Simply combine the ingredients together.
  • This works best if the ingredients are pre-chilled.

Notes

Featured Video

The History Of The Black Velvet.

The Black Velvet was invented in 1861 to mourn the death of Queen Victoria’s husband, Prince Albert. The black color symbolizes grieving for the dead and Champagne because he was the queen’s husband damnit. Queen Victoria was so heartbroken by his death that she only wore black for the rest of her life from that point on.

What Does The Black Velvet Taste Like?

Oddly this is a delicious drink. Combining a dark ale and sparkling wine is not something I would think of but the two blend so well. Personally, I only really like brut and extra brut sparkling wine, but a Sec is perfect for this cocktail. It ends up tasting almost like a Cola but much better. Brut is good too, but the slight extra sweetness of the sec is nice. But that’s just me. I know others who like the drier taste of the brut better.

Related Articles

Advertisements
Advertisements

Discover More Classics

Advertisements

Leave a Reply

Your email address will not be published. Required fields are marked *