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This is a dry variation of a Negroni. I like both equally and can’t say the Boulevardier is better or worse than the Patricia. It just depends on your mood.
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Patricia Cocktail
Course: DrinksCuisine: AmericanServings
1
servingsCalories
174
kcalABV
27%
Total time
3
minutesLearn how to make the Patricia Cocktail.
Ingredients
1 oz
- Campari
1 oz
- Dry Vermouth
1 oz
- Dry Gin
Directions
- Add Ice To Mixing Glass and combine all ingredients in the mixing glass.
- Stir the ingredients for 20 – 30 seconds to properly chill and dilute the drink.
- Strain into glass.
Notes
- Tools Used: Jigger, Bar Spoon, Mixing Glass
- Serving Glass: Lowball Glass
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