Patricia Cocktail – A Dry Vermouth Variation of the Negroni

This is a dry variation of a Negroni. I like both equally and can’t say the Boulevardier is better or worse than the Patricia. It just depends on your mood.

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Patricia Cocktail – A Dry Boulevardier

0 from 0 votes
Course: DrinksCuisine: American
Servings

1

servings
Calories

174

kcal
ABV

27%

Total time

3

minutes

Learn how to make the Patricia Cocktail.

Ingredients

  • 1 oz

  • Campari
  • 1 oz

  • Dry Vermouth
  • 1 oz

  • Dry Gin

Directions

  • Add Ice To Mixing Glass and combine all ingredients in the mixing glass.
  • Stir the ingredients for 20 – 30 seconds to properly chill and dilute the drink.
  • Strain into glass.

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