Mimosa – Classic 1925 The Ritz Hotel Paris Recipe

The story goes that this was invented in 1925 by Frank Meier at the Ritz Hotel in Paris. This drink is most commonly known as a popular brunch cocktail. My personal word of caution about mimosas is that these give the absolute WORST hangovers.

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Mimosa – Classic 1925 The Ritz Hotel Paris Recipe

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Course: DrinksCuisine: French
Servings

1

servings
Calories

248

kcal
ABV

5%

Total time

3

minutes

Learn how to make the a classic Mimosa.

Ingredients

  • 2.5 oz Orange Juice

  • 2.5 oz Sparkling Wine

Directions

  • Simply combine the ingredients in the serving glass.

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