Mimosa – Classic 1925 The Ritz Hotel Paris Recipe

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The story goes that this was invented in 1925 by Frank Meier at the Ritz Hotel in Paris. This drink is most commonly known as a popular brunch cocktail. My personal word of caution about mimosas is that these give the absolute WORST hangovers.

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Mimosa – Classic 1925 The Ritz Hotel Paris Recipe

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Course: DrinksCuisine: French
Servings

1

servings
Calories

248

kcal
ABV

5%

Total time

3

minutes

Learn how to make the a classic Mimosa.

Ingredients

  • 2.5 oz Orange Juice

  • 2.5 oz Sparkling Wine

Directions

  • Simply combine the ingredients in the serving glass.

Notes

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