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French Style Soyer Au Champagne Recipe

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French Style Soyer Au Champagne

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Course: DrinksCuisine: French
Servings

1

servings
Calories

120

kcal
Total time

3

minutes

How to make the original French style Soyer Au Champagne.

Ingredients

  • 1 Scoop 1 Scoop Crushed Ice

  • 4 drops 4 drops Grenadine

  • 1 oz 30 ml Orange Juice

  • 1/2 oz 15 ml Orange Liqueur

  • 1/3 oz 10 ml Maraschino Liqueur

  • 2 oz 60 ml Sparkling Wine

Directions

  • Technique: Saxe Soda Shake
  • Combine all ingredients into a cocktail shaker except for the sparkling wine.
  • Add one medium or two small ice cubes to the cocktail shaker and shake until the ice fully melts.
  • Without a strainer, pour the chilled and aerated drink into a glass.
  • Top with sparkling wine.

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More About This Drink

  • 1 Scoop Crushed Ice
  • 4 drops Grenadine
  • 1 oz Orange Juice
  • 1⁄2 oz Orange Liqueur
  • 1⁄3 oz Maraschino Liqueur
  • 2 oz Sparkling Wine

Directions

Technique: Saxe Soda Shake

Combine all ingredients into a cocktail shaker except for the sparkling wine.

Add one medium or two small ice cubes to the cocktail shaker and shake until the ice fully melts.

Without a strainer, pour the chilled and aerated drink into a glass.

Top with sparkling wine.

Recipe Resources

Tomas Curras

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