Cubano
Course: DrinksCuisine: British
Servings
1
servingsCalories
120
kcalTotal time
3
minutesHow to make a Cubano cocktail.
Ingredients
1.5 oz 45 ml Dry Gin
1.5 oz 45 ml Dry Vermouth
4 drops 4 drops Kümmel Liqueur (Caraway and Cumin Liqueur)
4 drops 4 drops Green Chartreuse
2 drops 2 drops Pineapple Syrup
Directions
- Technique: Saxe Soda Shake
- Combine all ingredients into a cocktail shaker.
- Add one medium or two small ice cubes to the cocktail shaker and shake until the ice fully melts.
- Without a strainer, pour the chilled and aerated drink into a glass.
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More About This Drink
- 1.5 oz Dry Gin
- 1.5 oz Dry Vermouth
- 4 drops Kümmel Liqueur (Caraway and Cumin Liqueur)
- 4 drops Green Chartreuse
- 2 drops Pineapple Syrup
Combine all ingredients into a cocktail shaker.
Add one medium or two small ice cubes to the cocktail shaker and shake until the ice fully melts.
Without a strainer, pour the chilled and aerated drink into a glass.
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